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UK Bakery Chain Greggs Offers a Valentine's Day with a Difference
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The UK's largest bakery chain, Greggs is offering the public something different this Valentine's Day - a candlelit, four-course dinner with prosecco...
thefoodpeople featured on BBC News Talking Veganuary
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tfp Senior Trends Analyst, Shokofeh Hejazi, was recently featured on BBC news discussing Veganuary...
Mildred's Restaurant Launches 'Bleeding' Vegan Burger
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How close can you make Vegan food look and taste like its meat counterpart? Well, London's vegetarian restaurant Mildred's has gone pretty close with its new Moving Mountains B12 burger, designed to smell, taste and sizzle like real beef...
Guinness Adds Non-Alcoholic with Pure Brew Lager
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Guinness has introduced its first non-alcoholic craft lager in Ireland as it looks to cash in on a growing consumer trend for cutting back or giving up on drinking altogether...
We Look at London as the Time Out City Life Index 2018 is Launched
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Each year, Time Out magazine releases its City Life Index, a wide-scale anonymous survey of city-dwellers from all over the planet, asking people about food, drink, culture, community and more. We take a look at what Londoners have been saying...
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