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Unibroue Adds a New Elderberry-Flavoured Ale to its Ephemere Family

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​Quebec's top craft brewer Unibroue is adding a brand-new flavour to its family of seasonal ales with the launch of Éphémère Sureau (Elderberry)...

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Voss Water Of Norway Adds Lime Mint Sparkling Water

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Just in time for spring and summer, VOSS Water of Norway has added another refreshing flavour to its sparkling water lineup: Lime Mint...

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Gordon & MacPhail Wins Double Gold at San Francisco World Spirits Competition

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Leading malt whisky specialist Gordon & MacPhail is toasting success after receiving one of the top accolades in the San Francisco World Spirits Competition (SFWSC)...

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Mars Inc Launches THE COCOA EXCHANGE

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​Mars, Incorporated has announced the launch of THE COCOA EXCHANGE, a direct to consumer platform that provides a rewarding way to turn a passion for cocoa into a worthwhile profession...

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Chesapeake Farm to Table Launches Baltimore's First Online Farmers Market

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​Chesapeake Farm to Table recently announced the launch of a new online farmers market for residential customers with delivery service to three partner pickup locations in the Baltimore Metro Area...

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E-Book - 19 Years In Food & Beverage Trends

Get your copy today! 19 Years in Food & Beverage Trends - 2006 – 2024: what events, people, culture, regulations, technologies, and products defined these years, what were the changes and what does it mean for the future? This e-book covers it all! From the purchase of this e-book, the TFP Foundation will be donating £24.00 directly to Chefs in Schools. Click the link below to find out more.

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2025/26 Food & Beverage Trend Summit

thefoodpeople's 2025/26 Food & Beverage Trend Summit took place virtually on Tuesday 19th November 2024.

The day saw more than 2,500 industry leaders and Champions of Change come away inspired and informed, ready to shift the future of food & drink by harnessing the power of trends & foresight.

If you're a trendhub subscriber, you can catch up on all the day's sessions over on the hub.

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