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Pinkberry Kicks off New Year with New Pinkbee's Strawberry
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Pinkberry is celebrating the New Year with a new low-fat milk ice cream flavour, Pinkbee's Strawberry, available from early January for a limited time only...
Startup Founded by Soldiers in Afghanistan Set to Take Starbucks by Storm
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Developed by soldiers in Afghanistan, Cinn-Credible Cinnamon Packets provide a single serving of cinnamon – just like sugar packets, but with cinnamon...
Fusion Jerky Debuts 1oz Size in Response to Consumer Requests
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The leading all-natural meat snack producer, Fusion Jerky, has responded to the customer demand for on-the-go, in-the-purse protein with their new 1oz packages. ...
Pita Pit Canada Takes the Lead in Disruptive Packaging Technology
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Pita Pit Canada, a fast-casual restaurant, teams up with delfortgroup and McNairn Packaging to introduce a new innovative, disruptive packaging material called thinbarrier eco...
Chef Clare Smyth Secures New Restaurant Site in Notting Hill London
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Clare Smyth, the first female British chef to hold and retain three Michelin stars, celebrates the New Year with the news that she has secured a location for her first solo venture at 92 Kensington Park Road in London's, Notting Hill...
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