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Exclusive 2015/16 Food Trends Event
thefoodpeople, Pierre Koffmann and our speakers invite you to the launch of our 2015/16 Food Trend Predictions at our Food Trends Event on Wednesday 19th November 2014 at Koffmans, London.
As well as announcing our 2015/16 Food Trend Predictions, we've invited a number of thought provoking speakers to inspire you...
State of the art Solar Bubble Dryer
Around 12 percent of post-harvest losses among prime agricultural commodities occur during drying. This is caused by erratic and unpredictable weather conditions and the lack of proper infrastructure to dry the commodities...
Tesco turns back time with launch of purple carrots
Tesco are selling a new variety of purple carrots in stores across the country. Harking back to the 17th century when carrots were usually purple or yellow, the Purple Bushytops are a brand new and unique variety of carrot which have been cultivated in Cambridgeshire to have a purple exterior with a vibrant orange centre...
The Fat Duck Melbourne reservations from 8 October
“Australia’s response to the news that The Fat Duck would make Melbourne its home for six months has been absolutely overwhelming. I am utterly humbled by the reception,” states chef Heston Blumenthal...
ViSalus Launches Vi Bites Snacks
Celebrating over nine years of innovation, ViSalus is revolutionizing its snack category with its launch of Vi Bites™ – a bold, new wholesome snack option available in four original varieties. Introduced for the first time to thousands of Vi Promoters and Customers at ViSalus's largest annual global event, Vitality 2014, Vi Bites provides delicious and convenient bite-sized snack options to support healthy living and help consumers achieve their Challenge goals...
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