Food for thought | Trends | Page 34

foodwatching - Lychees

A combination of Chinese New Year and Valentine's Day at this time of year thrusts the lychee to the fore...

Pie Art

There is something for everyone in the dazzling world of Pie Art...

Veganuary 2021

The annual month long campaign for plant-based change received over half a million people officially sign up in 2021...

healthwatching - Regenuary & Climatarian Diet

We share some of the key points from two of 2021's earliest trends...

Eco Friendly Cuisine

Being more conscious of our environmental impact as a result of what we choose to eat continues to grow in popularity...

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E-Book - 18 Years In Food & Beverage Trends

Get your copy today! 18 Years in food & Beverage Trends - 2006 – 2023: what events, people, culture, regulations, technologies, and products defined these years, what were the changes and what does it mean for the future? This e-book covers it all! From the purchase of this e-book, the TFP Foundation will be donating £24.00 directly to Chefs in Schools. Click the link below to find out more.

2025/26 Food & Beverage Trend Summit

thefoodpeople's 2025/26 Food & Beverage Trend Summit took place virtually on Tuesday 19th November 2024.

The day saw more than 2,500 industry leaders and Champions of Change come away inspired and informed, ready to shift the future of food & drink by harnessing the power of trends & foresight.

If you're a trendhub subscriber, you can catch up on all the day's sessions over on the hub.