Food for thought | Trends | Page 34

E-Book - 15 Years In Food & Beverage Trends

2006 - 2020: what's happened, how has it changed, what defined these years, what does it mean for the future? Explore our E-Book which provides a clear map as to where we are in the evolution of food & drink...

Categorywatching Report - Beer, Wines and Spirits

Our latest categorywatching report is now live, covering all that's been occurring across beer, wines and spirits. Take a look at our key take outs from this recent report...

Quarterly Trend Reports For April - June 2021

Our latest Quarterly Trend Reports have been published covering the second quarter of 2021 from April through June across foodwatching, drinkswatching and healthwatching...

Cooking With Kids This Summer

Cooking with the kids has never been more popular since lockdown hit with more family oriented time in the home, whether that's simple baking or more complex dinners...

thefoodpeople launch second e-book 15 Years In Food & Beverage Trends

We’re delighted to announce our second e-book – 15 Year In Food & Beverage Trends – 2006 - 2020: what's happened, how has it changed, what defined these years, what does it mean for the future?...

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Announcements

2026/27 Food & Beverage Trend Summit

thefoodpeople's 2026/27 Food & Beverage Trend Summit will be taking place virtually on Tuesday 18th November 2025.

Join us as thefoodpeople marks 20 years of championing change, foresight, and innovation in the food and beverage industry.

Registration is now open. Secure your spot and be part of the movement driving change in food and drink!

E-Book - 19 Years In Food & Beverage Trends

Get your copy today!

19 Years in Food & Beverage Trends - 2006 – 2024: what events, people, culture, regulations, technologies, and products defined these years, what were the changes and what does it mean for the future?

This e-book covers it all! From the purchase of this e-book, the TFP Foundation will be donating £24.00 directly to Chefs in Schools. Click the link below to find out more.