trendhub login 19 Years in Trends

Welcome to the TFP Community | Page 194

Free From & Plant Based 2021 - Executive Summary Report

Read more

Have a read of our latest categorywatching report on free-from and plant-based, one that ceases to gain momentum...

Read More

2021 Trend Summit Speaker Profile 9 - Sam Ashton-Booth

Read more

The latest speaker profile to be explored for our upcoming Trend Summit next month is Sam Ashton-Booth, Development Chef for Tom Aikens across a number of projects including his flagship restaurant Muse...

Read More

The Latest Quarterly Trend Reports Are Out Covering July - September 2021

Read more

Our latest quarterly reports have been published over on our trendhub, covering foodwatching, drinkswatching and healthwatching over the past year, updated with trends from July, August and September...

Read More

2021 Trend Summit Speaker Profiles 7 & 8 - Danny Tapper plus Christopher Bothwell & Tom Streitberg

Read more

Introducing the latest speakers attending next month's Trend Summit - Danny Tapper, Founder of Beak Brewery, plus Christopher Bothwell & Tom Streitberg of OVANT Distillers in Australia...

Read More

Cadbury Launches New Vegan Chocolate Bars

Read more

Many people's favourite brand when it comes to indulging on chocolate treats, Cadbury has now got two new vegan chocolate bar flavours...

Read More

Categories

Other social media

Announcements

2026/27 Food & Beverage Trend Summit

thefoodpeople's 2026/27 Food & Beverage Trend Summit will be taking place virtually on Tuesday 18th November 2025.

Join us as thefoodpeople marks 20 years of championing change, foresight, and innovation in the food and beverage industry.

Registration is now open. Secure your spot and be part of the movement driving change in food and drink!

Read more
 

E-Book - 19 Years In Food & Beverage Trends

Get your copy today!

19 Years in Food & Beverage Trends - 2006 – 2024: what events, people, culture, regulations, technologies, and products defined these years, what were the changes and what does it mean for the future?

This e-book covers it all! From the purchase of this e-book, the TFP Foundation will be donating £24.00 directly to Chefs in Schools. Click the link below to find out more.

Read more