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Future Food Update - July 2020

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A rapidly re-opening swathe of businesses and innovative ideas to shift what is possible during COVID, we take a look at the latest updates from July...

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A Breakfast Revolution

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The perfect way to start the day has been redefined by a global pandemic, so what does breakfast look like post-COVID?...

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Burnt Basque Cheesecake

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The culinary hot spot of the Basque Country as launched this much loved treat into the mainstream for 2020...

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Sourdough September

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The star of lockdown finds itself enjoying a whole month of celebrations in September...

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McVitie's Festive Treats Announced

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Household name McVitie's turn their attention to this year's festive treats...

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Announcements

2026/27 Food & Beverage Trend Summit

thefoodpeople's 2026/27 Food & Beverage Trend Summit took place virtually on Tuesday 18th November 2025.

thefoodpeople marked 20 years of championing change, foresight, and innovation in the food and beverage industry.

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E-Book - 19 Years In Food & Beverage Trends

Get your copy today!

19 Years in Food & Beverage Trends - 2006 – 2024: what events, people, culture, regulations, technologies, and products defined these years, what were the changes and what does it mean for the future?

This e-book covers it all! From the purchase of this e-book, the TFP Foundation will be donating £24.00 directly to Chefs in Schools. Click the link below to find out more.

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