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Burnt Basque Cheesecake

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The culinary hot spot of the Basque Country as launched this much loved treat into the mainstream for 2020...

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Sourdough September

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The star of lockdown finds itself enjoying a whole month of celebrations in September...

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McVitie's Festive Treats Announced

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Household name McVitie's turn their attention to this year's festive treats...

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National Burger Day 2020

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We celebrate National Burger Day 2020 with a look at the burger trends defining this summer...

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In conversation With Hannah Catley - Pastry Chef & Owner Of Lock-Down Loaves

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The latest edition of our 'In Conversation with...' series sees us sit down with Hannah Catley...

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Announcements

2026/27 Food & Beverage Trend Summit

thefoodpeople's 2026/27 Food & Beverage Trend Summit will be taking place virtually on Tuesday 18th November 2025.

Join us as thefoodpeople marks 20 years of championing change, foresight, and innovation in the food and beverage industry.

Registration is now open. Secure your spot and be part of the movement driving change in food and drink!

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E-Book - 19 Years In Food & Beverage Trends

Get your copy today!

19 Years in Food & Beverage Trends - 2006 – 2024: what events, people, culture, regulations, technologies, and products defined these years, what were the changes and what does it mean for the future?

This e-book covers it all! From the purchase of this e-book, the TFP Foundation will be donating £24.00 directly to Chefs in Schools. Click the link below to find out more.

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