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Pie Five Delivers Monstrous Chocolatey Flavour with New Monster Brownie Pie

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Fast Casual Pizza Leader Announces Limited Time OREO® -Infused Triple-Layer Dessert...

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M&M'S World Expands New York Footprint With New Pop-Up Store In SoHo

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New Temporary Retail Location Joins Other World Stores With Opening in Popular Tourist and Shopping District...

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Chef Jose Andres Challenges America to Use New Superfood - Moringa

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​Move over kale! A leafy, more nutritious plant that is packed with all the essential amino acids of meat is slowly gaining popularity: Moringa. ...

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SixtyFive Bar & Cocktail Lounge New York City's Tallest Rooftop Bar

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​SixtyFive, a premier Manhattan bar and cocktail lounge perched atop 30 Rockefeller Plaza on the 65th Floor, is proud to announce it has been named the tallest rooftop terrace bar and cocktail lounge in New York City...

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Pringles spices up the summer music scene

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See Ya, Steel Drums. Move Over, Maracas. Pringles® Cans Shake Up Summer Jam Program...

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E-Book - 18 Years In Food & Beverage Trends

Get your copy today! 18 Years in food & Beverage Trends - 2006 – 2023: what events, people, culture, regulations, technologies, and products defined these years, what were the changes and what does it mean for the future? This e-book covers it all! From the purchase of this e-book, the TFP Foundation will be donating £24.00 directly to Chefs in Schools. Click the link below to find out more.

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2025/26 Food & Beverage Trend Summit

Registrations are now open for thefoodpeople's 2025/26 Food & Beverage Trend Summit, taking place virtually on Tuesday 19th November 2024.

2025/26 will be years of monumental shift in food and drink - Immerse with thousands of other industry influencers from across the globe to be inspired and 'make sense' of the future food and beverage trends horizon for 2025/26.

Head to the link below to find out more and secure your FREE place today.

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