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New Winter Menu - Basement Sate, Soho, London
From Monday 1st December, Basement Sate, a new cocktail and dessert bar in Soho, is launching a delicious winter menu and series of master-classes and tasting evenings that beautifully pair sugar and spice, and everything nice...
Pisco Embassy
Having launched in mid-November on Upper St, Islington and focusing on skilfully made specialist cocktails, Pisco Embassy will be London’s first late-night Pisco bar.
The 12 strong cocktail menu will offer twists on classics such as the Pisco Embassy Punch and Chicha Sour alongside bespoke creations and homemade infusions from Head bartender José Francisco-Modonese (previously sommelier at Sushisamba)...
George Clooney, Rande Gerber & Michael Meldman's Casamigos
Following on the heels of the most successful and fastest growing ultra-premium spirits launch ever in the United States, Casamigos Tequila founders and owners, George Clooney, Rande Gerber and Michael Meldman, are proud to bring their award-winning Casamigos Tequila to Canada. "We love tequila. On the rocks, by the shot, at times, straight from the bottle," say George Clooney and Rande Gerber. "We are excited to bring Casamigos to Canada. It's a great feeling to share something we created, drink and are extremely proud of," added Clooney and Gerber...
2014 Bacon World Champion is Named
Bringing home the bacon, Ricardo Heredia of San Diego was named the Bacon World Champion in Las Vegas at the World Food Championships (WFC). Defending his title, Heredia has now claimed the category championship two years in a row, winning over $120,000...
Piehole - Pie Flavoured Liqueurs For Your Playful Side
Warm baked apples, toasted pecans, the taste of the graham cracker crust on Grandma's homemade pies, those memorable and loveable flavors are hot out the oven in PIEHOLE™ – a delicious blend of Canadian Whiskey and pie-flavored liqueur...
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