Food for thought | Hospitality & Food Service | Page 47
Burger King Introduces Guilty Burger for January In Japan
Burger King Japan has launched a burger to counter the avoidance of bad desires and push for health eating my strive for each January with the Guilty Burger, a buttery croquette sandwich...
New Opening Highlights in December
We've once again rounded up some of the key highlights from new openings this December across the food and beverage industry around world...
TikTok Enters Restaurant Space With New Delivery Service
Social Media platform TikTok has announced plans to enter the hospitality sector thanks to a new TikTok Kitchen service which allows customers to turn viral food concepts into meals you can enjoy at home...
The 10 Most Popular Beers of 2021 by Untappd
Global geosocial networking app Untappd has released its top 10 beers of the year list according to the consumption of its users. Find out what the majority have been drinking these past 12 months...
Celebrity Chef Traci Weintraub Launches Vegan Meals Range
Celebrity chef and restauranteur Traci Weintraub has this month released Gracefully Vegan, a new range of hand-made, gluten and dairy-free vegan meals...
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