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New Gaming Bar Is Coming To Canary Wharf This March

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There's a new immersive gaming bar coming to London's Canary Wharf this March, as Platform expands to a second site after its first opening in Shoreditch...

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KitKat Cereal To Launch In The UK

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Nestlé Cereals has announced it will be launching a new addition to its breakfast line-up this spring with the introduction of KitKat Cereal in April...

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MICHELIN Guide France 2023 Restaurant Selection Announced

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The annual restaurant selection of the MICHELIN Guide France has been announced, highlighting the three, two and one MICHELIN Star restaurants, Green Star restaurants, for 2023...

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menuwatching Report - Pubs & Bars 2023

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The pubs and bars channel continues to evolve amidst rising costs, and continuing staff shortages. We've covered what we've been tracking across pub and bar menus in our latest report...

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Terry's Chocolate Orange Launches New Ice Cream

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You might not be considering ice cream much at the moment given the freezing temperatures and snow, but there's still time to get excited about the new Terry's Chocolate Orange Ice Cream...

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2026/27 Food & Beverage Trend Summit

thefoodpeople's 2026/27 Food & Beverage Trend Summit took place virtually on Tuesday 18th November 2025.

thefoodpeople marked 20 years of championing change, foresight, and innovation in the food and beverage industry.

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E-Book - 20 Years In Food & Beverage Trends

Discover the story behind two decades of transformation in food & beverage.

20 Years in Food & Beverage Trends (2006–2025) explores the defining moments, movements, and innovations that shaped the industry - from influential people and cultural shifts to groundbreaking technologies, regulations, and products.

What changed? Why did it matter? And where is it all heading next?

This e-book brings it all together in one compelling journey through the trends that redefined how we eat, drink, and think about food today.

Get your copy today - and make a difference.

For every purchase, the TFP Foundation will donate £24.00 directly to Chefs in Schools.

Click the link below to learn more and secure your copy.

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