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Nestle Launches Milo Flavoured KitKat In Australia

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In a collaboration described by KitKat as their biggest to date, the globally popular chocolate bar has partnered with fellow Nestle brand Milo to launch the all-new KitKat Milo...

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Introducing Food & Beverage Trend Summit Speaker Kirk Haworth

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Our 9th annual Food & Beverage Trend Summit returns this 22nd November, streaming live with an exciting range of guests and keynote speakers. Introducing speaker and Michelin star chef Kirk Haworth...

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Bi-Annual menuwatching and categorywatching Break Out Reports Live

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Alongside our regular foodwatching, drinkswatching, healthwatching and menuwatching trendhub reports, our bi-annual Break Out Reports cover the main trends we've tracked over the past six months...

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McDonald's Australia Introduces New Creme Brulee Pie and McFlurry

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McDonald's Australia has launched a new limited edition Creme Brulee Pie and McFlurry and we love the sounds of it!...

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Charity Beer Launch Celebrates Women's Euros

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Alcohol-free beer brand Freestar has launched a new football-inspired brew to celebrate England's successful journey to the final at the Euros this month and raising money for youth affected by crime and violence...

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Announcements

2026/27 Food & Beverage Trend Summit

thefoodpeople's 2026/27 Food & Beverage Trend Summit took place virtually on Tuesday 18th November 2025.

thefoodpeople marked 20 years of championing change, foresight, and innovation in the food and beverage industry.

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E-Book - 20 Years In Food & Beverage Trends

Discover the story behind two decades of transformation in food & beverage.

20 Years in Food & Beverage Trends (2006–2025) explores the defining moments, movements, and innovations that shaped the industry - from influential people and cultural shifts to groundbreaking technologies, regulations, and products.

What changed? Why did it matter? And where is it all heading next?

This e-book brings it all together in one compelling journey through the trends that redefined how we eat, drink, and think about food today.

Get your copy today - and make a difference.

For every purchase, the TFP Foundation will donate £24.00 directly to Chefs in Schools.

Click the link below to learn more and secure your copy.

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