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St John Restaurant Set to Open in Los Angeles

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One of London's most influential restaurants of recent decades, St. John is set to open its first international location in Culver City, Los Angeles, in 2020...

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Sandwich Suitcase Invented to Prevent Office Lunch Theft

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One of the more quirky bits of news we've seen crop up of late - if you've encountered office lunch theft, then look no further. ...

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Sailor Jerry Launches Ready-to-Drink Cans

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​Sailor Jerry Spiced Rum has launched a new canned range, its first innovation in nearly two decades...

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Speaking at 2019 Trends Event - Dr Irene Hoffmann

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We're delighted to announce the latest addition to our 2019 trends event line up – Dr. Irene Hoffman from the Food & Agriculture Organisation at The United Nations...

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Kraft Heinz Introduces Ketchup with Added Veg

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​The Kraft Heinz Co. has developed a new Tomato Ketchup with added vegetables including carrots and butternut squash...

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2026/27 Food & Beverage Trend Summit

thefoodpeople's 2026/27 Food & Beverage Trend Summit will be taking place virtually on Tuesday 18th November 2025.

Join us as thefoodpeople marks 20 years of championing change, foresight, and innovation in the food and beverage industry.

Registration is now open. Secure your spot and be part of the movement driving change in food and drink!

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E-Book - 19 Years In Food & Beverage Trends

Get your copy today!

19 Years in Food & Beverage Trends - 2006 – 2024: what events, people, culture, regulations, technologies, and products defined these years, what were the changes and what does it mean for the future?

This e-book covers it all! From the purchase of this e-book, the TFP Foundation will be donating £24.00 directly to Chefs in Schools. Click the link below to find out more.

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