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Key Insights From Our Charcuterie Nachos Foodwatching Report
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Picky bits, grazing boards, elevated snacks… With these formats all trending in the foodie-sphere, there's a new player on the scene vying to the 'it' dish of this summer. Meet – Charcuterie Nachos...
No Summer Slowdown - Chefs in Schools Mid-Year Milestones
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It's been a big year for our Charity Partner, Chefs in Schools - from school kitchens and national screens to policy progress and lunchtime revolutions, 2024/25 has already been packed with progress...
From Plant-Based Kraken to Bacon Cereal - The Latest Food Trends You Need to Know
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This week’s food buzz is all about bold flavours and fresh ideas. From vegan 3D-printed octopus to bacon-infused cereal, plus fried pickle tacos, refreshing Agua Fresca, and protein-packed milk - these launches prove innovation is serving up something exciting everywhere...
Key Insights From Our Ice Cream 2025 Foodwatching Report
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If you're keen to find out what's new and trending in the world of ice cream (and gelato… and soft serve… and frozen drinks…. and more!), look no further as our Foodwatching Ice Cream 2025 roundup has just gone live on TrendHub...
New Openings June 2025
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Our latest monthly recap of the hottest new food and beverage openings from around the world on trendhub is live, spotlighting six highlight openings from June here on the blog...
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